45
This isn't about 
matters for this specific thread, so for the sake of diversity of responses I welcome any and all feedback about the place. I never ate there, never intend to eat there, and just by glancing at the prices they're comically high, even for a contemporary fast food restaurant.
Why the hype? Why the massive lines? Are chicken tendies from that specific location that magical? I have no fucking clue.
It's the sauce
People don't know how to mix ketchup, mayo, salt and pepper and some pickle brine together
So it's like the hype wave for Popeye's and before that for Chick-Fil-A? Why does breaded chicken in particular get hype waves?
Because it tastes good.
Edit: I don’t get the big deal with chick fil a but popeyes fried chicken has been pretty crispy every time I’v e been, and fried goodness is always going to ingratiate itself with your taste buds.