Recipe from The Perfect Loaf
I halved the batch, used bread flour instead of AP flour, subbed in about 20% whole wheat, and kneaded by hand instead of with a mixer. They came out well.
this post was submitted on 26 Aug 2024
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Sourdough baking
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Sourdough baking
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Oh those are gorgeous. I make a double batch of this same recipe at Christmas every year.